Please contact sales office for additional wedding menus, including Buffets, Cocktail Receptions and New England Clambakes
Salads (Select One)
- Garden Salad w/ Choice of Two Dressings- Raspberry Vinegar, Italian Dressing or Bleu Cheese Dressing
- Caesar Salad w/ Homemade Croutons, Parmesan Cheese and a Fresh Lemon Slice
- Mesculin Baby Greens w/ Fresh Vegetables, Goat Cheese, Sweet Dried Cranberries & Candied Walnuts (add $1.95)
Additional Course (Optional, priced per person)
Pasta
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Soups
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Entrees**All menu items are subject to market prices; (Split menus will be charged highest entree price for both menu items, excluding children.)
Chicken
- Baked Boneless Breast of Chicken stuffed with Chef Style Seasoned Rice Pilaf* $52.95
- Baked Boneless Breast of Chicken served with Homemade Bread Stuffing and Cranberry Sauce* $52.95
- Chicken Picatta: Sauteed Chicken Breast w/ Lemon White Wine and Capers $52.95
- Chicken Marsala: Sauteed Chicken Breast with Mushrooms and Marsala Wine $52.95
- Chicken Florentine: Baked Boneless Breast of Chicken stuffed with Spinach & Ricotta Cheese* $53.95
- Baked Boneless Chicken Filet topped with Mushrooms, Artichokes and Fontina Cheese* $55.95
- Chicken Cordon Bleu: Baked Boneless Breast stuffed with Country Club Ham & Swiss Cheese* $56.95
Shrimp
- Four Baked Stuffed Jumbo Shrimp with Scallop and Crabmeat Stuffing $58.95
Chicken & Shrimp
- Baked Chicken Stuffed with Rice accompanied by Two Jumbo Baked Stuffed Shrimp* $60.95
- Chicken Picatta accompanied by Two Jumbo Baked Stuffed Shrimp $60.95
- Chicken Florentine accompanied by Two Jumbo Baked Stuffed Shrimp* $61.95
Beef
- Roast Prime Rib of Beef with Peppercorn Gravy or Horseradish Cream served on side $63.95
- Tenderloin of Beef with Peppercorn Gravy or Bernaise Sauce served on side $64.95
Surf & Turf
- Tenderloin of Beef and Two JumboBaked Stuffed Shrimp $69.95
- Tenderloin of Beef and Seafood Stuffed Lobster Tail Market Price
Fish
- Baked Schrod topped with Seasoned Breadcrumbs, Scallop & Crabmeat $57.95
- Baked Salmon topped with Fresh Asparagus and Hollandaise Sauce $58.95
Kids
- Homemade Chicken Tenders with Baked French Fries $24.95
All entrees served with Fresh Assorted Breads at each table
Vegetables (Select One)
- Fresh Green Beans Almondine
- Fresh Buttered Baby Carrots
- Fresh Medley of Seasonal Vegetables
- Fresh Medley of Baby Exotic Squash and Zucchini (seasonal)
- Fresh Buttered Broccoli
Starches (Select One)
- Twice Baked Stuffed Potato
- Red Roasted Potatoes
- Baked Potato w/ Sour Cream
- Whipped Potato w/ Parsley and Butter
- Garlic Whipped Potato
- Yukon Gold Mashed Potato
- Rice Pilaf
- Long Grain Wild Rice
Dessert Buffet Table
- Assortment of Fine Mini Pastries
- Wedding Cake
- Strawberries with Whipped Cream served on silver platters.
- Coffee, Tea & Decaf Station included.
Dessert Buffet Extras
- Chocolate Dipped Strawberries, White or Dark Chocolate ( See office for current pricing)
- Chocolate Fountain: Homemade milk chocolate, dark chocolate or white chocolate flowing over three tiers. ( See office for current pricing)
- Dipping Items- $4.95 per person for six selections ( See office for selections)
Consult office for exact date final count is due.
The final meal count must be given to the office 8-10 days prior to Wedding.
20% Service Charges Included
Wedding Package Subject to 6.25% Massachusetts Sales Tax